I bought flour tortillas and shaved turkey and a couple of kinds of good sliced cheese - havarti and pepper jack. I also bought some cream cheese in the "tub" that had some veggies in it ( your preference!). I had a brand new bag of baby spinach already in the fridge along with some spicy mustard and some honey mustard.
I spread wax paper on my counter and went to work. I put a layer of cream cheese on first. You need to spread it all the way to the edges. Then I put a piece or two of cheese and some turkey and some spinach. I added mustard to some and not to others. There is no wrong way!!!
I rolled up each sandwich and wrapped tightly in waxed paper and placed them all in ziplock Baggies in the fridge overnight.
Before leaving for work, I sliced them up and made a tray using a plastic tray leftover from some function- disposable is best because those working had easy clean up. An electric knife or knife with a serrated edge works best. I used the tall unusual pieces in the center!! Thought they turned out great!!!!